Jewish Rye Bread, Seedless
Health Score 74
Jewish Rye Bread, Seedless
Pepperidge Farm, 15.4 ONZ
Nutrition Facts
Serving Size: 1.1 ONZ
Nutrition Amount Per Serving % Daily Value*
Total Fat 1.0g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 170.0mg 7%
Total Carbs 14.0g 5%
Fiber 1.0g 4%
Sugar 1.0g --
Protein 3.0g --
Vitamin A 0mcg 0%
Calcium 0mg 2%
Iron 0mg 6%
Potassium 0mg --
Vitamin C 0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
74
Health Score
74
General Health
74
Men's Health
71
Diabetes
74
Women's Health
67
Heart Health
74
Pregnancy & Maternity
Ingredients
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Rye Flour, Wheat Gluten, Yeast, Contains 2 Percent or Less of: Soybean Oil, Salt, Ground Caraway, Unsulphured Molasses, Calcium Propionate and Sorbic Acid to Retard Spoilage, Mono and Diglycerides, Malted Barley Flour, Wheat Flour, Dextrose Lactic Acid, Dehydrated Onions, Dehydrated Garlic, Soy Lecithin.
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